Edomae
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/FOTOGRAFÍA DE PRODUCTO, BRANDING
EDOMAE RAW BAR
FOUNDED IN 2022, EDOMAE RAW BAR IS A UNIQUE SPACE, PRIVATE, OF HIGH QUALITY IN WHICH YOU CAN DELIGHT YOURSELF WITH DELICIOUS, TRADITIONAL JAPANESE FOOD IN A BAR AREA, TERRACE OR INDOOR, DEPENDING ON THE ENVIRONMENT AND THEME YOU ARE LOOKING FOR.
THE TRADITIONAL CONCEPT OF JAPANESE GASTRONOMY IS THE PILLAR OF EDOMAE AND A NEW CONCEPT IN THE CITY OF OAXACA, LOOKING FOR CUSTOMERS TO LIVE AN AUTHENTIC EXPERIENCE
THE COMPOSITION OF THE NAME DATES BACK TO THE TIME WHERE TOKIO WAS KNOWN AS EDO, ACCOMPAINED BY MAE, THAT MEANS “INFRONT OF”, AS A REFERENCE OF THE SEA THAT SURROUNDS JAPAN, IN WHICH WE OBTAIN THE FRESH FISHING OF THE DAY. BOTH CONCEPTS GET TOGETHER TO REFER TO THE SAMURAI CUISINE.
DESPITE OF BEING IN OPPOSITE SIDES OF THE WORLD, JAPAN AND OAXACA SHARE GREAT SIMILARITIES IN FOOD, LIKE THE FACT THAT BOTH HAVE BEEN PASSED DOWN FROM GENERATION TO GENERATION, HONORING THE ORIGINS OF THEIR DISHES, WHICH HAS ALLOWED US TO UNDERSTAND THE TRUE MESSAGE BEHIND COOKING: SHARING.




